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MIFO (むさしの国際交遊会)December 2019 EVENT

Toshikoshi Soba 年越しそば 

The year is coming to an end. It’s time for toshikoshi soba (year-crossing noodle). This traditional dish is taken during New Year’s Eve. Why? Come to MIFO and we tell you the reason, while you help yourself to one. 
You can also find out how Japanese celebrate the New Year. So when year 2020 arrives, you can celebrate the festivity like a true local.
yoi otoshi wo omukae kudasai
from all of us at MIFO

Created: December 4, 2019 / Last modified:December 4, 2019